FDA Food recall ·
Wheat Hamburger Buns --- Ingredient Declaration: Water, Whole Wheat Flour… recall
- Recall number
- H-0489-2025
- Date
- (initiated July 24, 2025)
- Company / brand
- The Bonami Baking Company, Inc.
380 E 10th St, Pittsburg, CA, United States - Category
- Food › Class II
- Classification
- Class II
- Status
- Ongoing
- Units affected
- 61,862 packages (12 dozen/package)
- Hazard tags
- Undeclared allergen
- Initiated by
- Voluntary: Firm initiated
Read the official FDA notice ↗
Product
Wheat Hamburger Buns --- Ingredient Declaration: Water, Whole Wheat Flour, Enriched Wheat Flour (Unbleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate (Vitamin B1) Riboflavin (Vitamin B2), Folic Acid) Eggs, Butter (Pasteurized Cream, Natural Flavorings), Sugar, Water, Dried Whey, Salt, Yeast --- Contains Allergen: Wheat --- Heating Instructions: Remove Buns from freezer and defrost in refrigerator. Serve at room temperature or toast bun for 3-5 minutes in 350-degree oven for optimal flavor. --- Net weight: 27.00 LBS. (12 ct / 12 pkgs) --- The Bonami Baking Co.
Why was it recalled?
Undeclared milk and/or eggs from sub-ingredients and/or Contains statement.
What should you do?
FDA enforcement reports do not list a consumer remedy. Check the product codes below against what you have; if it matches, stop using it and follow the instructions in the firm's or FDA's official notice, or contact the company. If you have health concerns, contact your healthcare provider.
Product codes & lot numbers
USE BY: 7/20/25 through 7/20/26
Distribution
CA
States: California
What does Class II mean?
Class II means use of or exposure to the product may cause temporary or medically reversible adverse health consequences, or the probability of serious harm is remote.
Source: FDA (food), recall H-0489-2025. Official notice. Republished from public data; RecallFlag is not affiliated with the FDA.