FDA Food recall ·
HKSAN169 1/5.76OZ CREATED FRESH Sub- Egg Salad on Everything Ficelle ALL… recall
This is an FDA Class I recall — the most serious type.
- Recall number
- H-0022-2025
- Date
- (initiated May 21, 2025)
- Company / brand
- Sysco Corporation
1390 Enclave Pkwy, Houston, TX, United States - Category
- Food › Class I
- Classification
- Class I
- Status
- Terminated
- Units affected
- 14,338 units (total)
- Hazard tags
- Salmonella Microbial contamination
- Initiated by
- Voluntary: Firm initiated
Read the official FDA notice ↗
Product
HKSAN169 1/5.76OZ CREATED FRESH Sub- Egg Salad on Everything Ficelle ALL LOT CODES HKSAN169 1/5.76 OZ. EA Crested Fresh Sub- Egg Salad on Everything Ficelle ALL LOT CODES
Why was it recalled?
Cucumbers have the potential to be contaminated with Salmonella
What should you do?
FDA enforcement reports do not list a consumer remedy. Check the product codes below against what you have; if it matches, stop using it and follow the instructions in the firm's or FDA's official notice, or contact the company. If you have health concerns, contact your healthcare provider.
Product codes & lot numbers
All lot codes
Distribution
DC, DE, FL, GA, MA, MD, MI, NC, NJ, OH, PA, SC, VA, WV, CT, KY, VT and Puerto Rico
States: Connecticut District of Columbia Delaware Florida Georgia Kentucky Massachusetts Maryland Michigan North Carolina New Jersey Ohio Pennsylvania Puerto Rico South Carolina Virginia Vermont West Virginia
What does Class I mean?
Class I is the most serious FDA recall class: there is a reasonable probability that using or being exposed to the product will cause serious adverse health consequences or death.
Source: FDA (food), recall H-0022-2025. Official notice. Republished from public data; RecallFlag is not affiliated with the FDA.